Atlanta restaurants offering dine-in service and takeout feasts for Thanksgiving

Thanksgiving takes place on Thursday, Nov. 27, and restaurants around Atlanta are preparing feasts with all the trimmings to celebrate.

Looking to dine out on Thanksgiving Day? Several restaurants around Metro Atlanta plan to serve special holiday menus or offer bountiful buffets with carving stations and seafood towers. For people gathering at home, let a local restaurant do the cooking, from just the turkey, sides, and desserts to a whole Thanksgiving feast with wine pairings.

Take a peek at opentable.com and Resy.com for a more comprehensive list of Metro Atlanta restaurants open for lunch and dinner on Thanksgiving Day. Check back for updates to this restaurant list through Nov. 14.

Atlanta/Chamblee/Vinings

101 Steak
A celebratory feast will be shared with friends and family on Nov. 27, from 11 a.m. to 6 p.m., at 101 Steak in Vinings. For more information, visit 101steakatl.com.

AltaToro
The Thanksgiving buffet returns to AltaToro in Midtown on Nov. 27. From 11 a.m. to 8  p.m., expect a mix of traditional holiday entrees and sides as well as Latin American dishes for $65 per adult or $20 per child. Reservations required. 

The Betty
The Kimpton Sylvan Hotel restaurant in Buckhead will serve a three-course Thanksgiving supper on Nov. 27, from 4-8 p.m., starting at $65 per person. Reservations highly encouraged.

Castellucci Hospitality Group
The Castellucci Hospitality Group will once again offer its “One Click” Thanksgiving meal package. For $350, receive a whole, uncooked turkey, several sides, gravy, Parker House rolls, and dessert. People can also order sides, turkey, and a Basque pumpkin pie cheesecake separately. Pick up orders at Double Zero in Atlanta or The Iberian Pig in Buckhead.

Davio’s
Davio’s Northern Italian Steakhouse in Buckhead will serve a traditional Thanksgiving dinner, along with holiday desserts, from 11 a.m. to 8 p.m., on Nov. 27. Adults are $85, while meals for children are $35. The restaurant will also serve a “Tomorrow’s Turkey Sandwich” for $19. Reservations highly encouraged. The regular dinner menu will be available.

Four Seasons Hotel Atlanta
Brasserie Margot and Bar Margot in Midtown will host a Thanksgiving brunch on Nov. 27, starting at 11 a.m. The meal features carving and risotto stations, seafood towers, traditional sides, breads, and desserts for $168 per adult or $82.50 per child. Reservations required. 

Fox Bros. Bar-B-Q
Order smoked turkey or ham, gravy, and sides like sweet potato casserole and cornbread dressing, along with pecan or apple pie for dessert, from Fox Bros. Bar-B-Q. Thanksgiving meal packages start at $180. Pick up Nov. 24-26. 

Frazie’s Meat & Market and Southern Belle 
Frazie’s Meat & Market in Riverside will team up with Chef Joey Ward’s Southern Belle this year for an Eastside-meets-Westside Thanksgiving collaboration. Expect smoked turkey from Frazie’s paired with holiday sides from Southern Belle. People can pick up their Thanksgiving meal at either Frazie’s in Riverside or at Southern Belle in Poncey-Highland. Email michelle@southernbelleatl.com to order. 

JenChan’s
The Cabbagetown restaurant will offer individual Thanksgiving dinners, whole turkeys, pies, and a variety of traditional and Chinese side dishes, including dumplings, to pick up on Nov. 26. Check out the menu. Order online.

Kinship Butcher & Sundry  
The Virginia-Highland butcher shop and market will sell turkeys, ham, brisket, rib roasts, and tenderloins for Thanksgiving. Order online to pick up Nov. 21-22 or Nov. 26. 

Marcus Bar & Grille
The Old Fourth Ward restaurant will offer a Thanksgiving Day buffet, from 11:30 a.m. to 6 p.m., to include smoked and fried turkey, barbecue pork ribs, grilled salmon, and sides like collards, oyster dressing, and mac and cheese. There’s pumpkin and pecan pie and a sweet potato bar for dessert. Reservations highly encouraged. $65 per adult or $30 for children under 12. 

South City Kitchen
Locations of the Southern restaurant in Buckhead, Midtown, and Vinings will offer a three-course Thanksgiving menu, from 11 a.m. to 7 p.m. Reservations highly encouraged. $79 per adult or $39 per child. For $155, South City Kitchen will also offer take-and-bake Thanksgiving meals feeding up to four people that come with roasted sliced turkey or braised short ribs, green salad, biscuits and corn muffins, and pumpkin pie. Order online to pick up in Buckhead, Midtown, or Vinings. 

St. Regis Hotel
The Buckhead luxury hotel will serve a four-course tasting menu on Nov. 27, from 2-4 p.m. Reservations are prepaid ($75 to $165 per person) and required. 

Star Provisions
Star Provisions will offer a trio of turkey options, including whole birds for roasting. The Blandtown restaurant and market will also offer a selection of holiday side dishes, along with pies. Order online to pick up by Nov. 26. 

Sweet Auburn Barbecue
The Poncey-Highland barbecue restaurant will offer smoked turkeys and sides like Jamaican collards, smoked bacon lima beans, and wok-fried green beans for Thanksgiving. Order online to pick up on Nov. 26. 

Tio Lucho’s
The Peruvian restaurant in Poncey-Highland will offer smoked, spatchcocked turkeys, along with tamales, collard greens, yeast rolls with chicha butter, aji verde, and arroz árabe (jasmine rice with bacon, vegetables, and fried vermicelli noodles). Expect bread pudding for dessert. The $250 Thanksgiving feast feeds eight people. Order online to pick up on Nov. 26.

TWO Urban Licks
TWO Urban Licks will offer whole Thanksgiving feasts for two to six people to include turkey, sides, wine, pie, and other add-ons, starting at $180. Place orders by calling 404-522-4622 or emailing twoholidays@ctrxhs.com to pick up on Nov. 26 at the Eastside Beltline restaurant.

The Waldorf Astoria
Head to the Astor Ballroom at the Waldorf Astoria in Buckhead on Nov. 27 for an extravagant Thanksgiving buffet filled with carving stations, holiday side dishes, chilled seafood, and desserts. Reservations required. $210 per adult or $96 per child under 12. 

Avondale Estates/Decatur/Tucker

Pine Street Market
Avondale Estates butcher shop Pine Street Market will sell herb-roasted turkey breasts, holiday hams, prime rib, and other meaty entrees for Thanksgiving. Pre-orders go live online Nov. 1. 

Doraville/Dunwoody/Sandy Springs

The Select
The Sandy Springs restaurant will offer both dine-in and takeout service for Thanksgiving on Nov. 27. At the restaurant, dine on a three-course Thanksgiving feast with dessert, from noon-6 p.m., for $89 per adult or $39 per child. People can also order Thanksgiving family meals for takeout to include turkey, carrot soup, traditional holiday sides, rolls, and dessert. To-go dinners range between $95 for two people to $370 for eight people. Reserve a seat or pre-order dinner to pick up at The Select. 

More Metro Atlanta Restaurants

Milton’s Cuisine & Cocktails
Milton’s Cuisine & Cocktails in Crabapple will offer Thanksgiving family meals and side packages this year. Order just the turkey and sides, or splurge on a whole Thanksgiving feast feeding up to six people that includes the turkey with all the trimmings. Order online to pick up on Nov. 26. 

Castellucci Hospitality Group
The Castellucci Hospitality Group will once again offer its “One Click” Thanksgiving meal package. For $350, receive a whole, uncooked turkey, several sides, gravy, Parker House rolls, and dessert. People can also order sides, turkey, and a Basque pumpkin pie cheesecake separately. Pick up orders at Sugo in Johns Creek. 

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